By Gamesnet
Saturday, July 17, 2010
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easy step-by-step guide on egg boiling.Hard-Boiled1. Remove desired number of eggs from the refrigerator and let them sit at room temperature for about 15 minutes.2. Gently place the eggs in a saucepan.3. Run cold tap water into the saucepan until the water is about 1 inch (3 centimeters) above the eggs.4. Put the saucepan on a stove and cook over medium heat until the water starts to boil.
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